Seasoning fondue oil temperature
Brown onion and meat in oil in fondue pot at high temperature. Reduce well after each addition. When ready, dip bread cube into sauce. Enjoy! Cook onion in oil. Add Italian seasoning, then and add to fondue to melt on low. Cube dipping. Heat meatballs. Serve with fondue forks. Enjoy. How to Prepare Oil Fondue. If you are using an electric pot, make sure the cord is safely out of everyone's way. Heat up the oil until it reaches about to Celsius (about to Fahrenheit). If you don't have a deep-frying thermometer, you can test the oil temperature using a piece of bread. How To Cook Hot Oil Fondue. A ceramic pot should be avoided because it could crack under high temperatures. The oil needs to be heated to degrees. If your fondue pot is the kind with a candle then you're out of luck. You'll need a heating element in order to maintain a constant temperature.